This Is Your Brain on food trend

https://writeablog.net/galimepsus/the-ultimate-cheat-sheet-on-empfehlung-fur-koreanischen-supermarkt

Over a high heat, saut shallots in butter. Stir in milk. Bring to boiling point, then reduce warmth. Ease in oysters. Simmer unless oyster edges furl (3-5 mins). Add salt & pepper. Serve with crackers.